FSMA Phase III – Preparing for Implementation for the Animal Food Industry

Wed. January 27| 8:00 AM - 5:00 PM | Room A-412

FSMA Phase III Training - The Food Safety Modernization Act was signed into law on Jan. 4, 2011. The final rule for the Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls for Food for Animals was published August 30, 2015. This program will cover various components of the new law that will be required by feed and pet food manufacturers as well as ingredient suppliers.

Cost: $65 early bird / $85 on-site

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