Animal Agriculture Sustainability Summit

Tue. January 26| 9:00 AM - 12:00 PM | Room A-411

This long standing program will provide viewpoints from industry and agricultural experts on sustainability and why it matters to the animal agricultural industry, as well as how to communicate sustainability efforts to consumers, suppliers and industry stakeholders.


9:00 am  Welcome and Introduction

9:15 am – 10:00 am  Retrospective Analysis of US Poultry Production  - A 50 year Comparison of the Meat

Bird Industry’s Sustainability  - Dr. Marty Matlock and Dr. Greg Thoma

10:00 am - 10:45 am The Sustainability of the Layer Industry - Laying Hen Housing Research – The Coalition for Sustainable Egg Supply – Dr. Joy Mench

10:45 am  - 11:00 am Carbon Footprint Tool for Poultry and Egg Producers – Dr. Claudia Dunkley

11:00 am – 11:45 am Poultry & Egg Industry Sustainability Workgroup. – Update on the Poultry and Egg  Industry Sustainability Assessment Program – Panel Discussion.

11:45 am – 12:00 pm Question and Answers

12:15 pm Family Farm Environmental Excellence Award Presentation

Type: Animal Agriculture Sustainability Summit

Track: IPPE Free Educational Workshops

Session Sponsor